Autumn: a period of transition.
Over the past couple of weeks we have had cold weather when winter seemed very near and thicker tops and socks were pulled out from the back of the wardrobe, only to be followed by t shirts and sandals, when
last week it seemed like summer had returned. On Thursday, Mr digandweed and I spent a wonderful day on the Norfolk coast with blue skies and warm sun.
But despite some warm sunshine, there is no denying that autumn is here.
Misty mornings and cooler evenings, mean comforting puds and soups are what is needed.
Nothing is more comforting than a crumble and one which has the addition of some chopped walnuts and pecans is especially delicious....
made using apples and some of the raspberries from the allotment.