Happy Easter
Some tulips and a Simnel cake to celebrate the Easter weekend. This recipe from the Waitrose website for an apple and ginger Simnel cake is now my go-to recipe at Easter. I tweaked it slightly by using 100g crystallised ginger and 100g sultanas. It makes a deliciously different cake. Though there are still restrictions in place in the UK due to Covid, we can meet a small group of people outside, so Easter egg hunts can go ahead! Wishing you a Happy Easter whatever your circumstances. Speak soon. Annie x
