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Happy Easter

Some tulips and a Simnel cake to celebrate the Easter weekend. This recipe from the Waitrose website for an apple and ginger Simnel cake is now my go-to recipe at Easter.  I tweaked it slightly by using 100g crystallised ginger and 100g sultanas. It makes a deliciously different cake. Though there are still restrictions in place in the UK due to Covid, we can meet a small group of people outside, so Easter egg hunts can go ahead! Wishing you a Happy Easter whatever your circumstances. Speak soon. Annie x

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